Horseradish and Wasabi Sauces

All Silver Spring sauces incorporate the use of fresh horseradish with other fine ingredients to create the perfect blend for sandwiches, seafood, and vegetables.

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Seared Tenderloin Rolls using Silver Spring Wasabi
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Horseradish Sauce

	The distinct taste of horseradish, but milder and creamier. Its thick smooth consistency is perfect for spreading, blending and dipping. Use it as a sandwich spread or as a tangy dipping sauce for vegetables.

Wasabi Sauce

	This Asian inspired sauce brings joy to sushi-lovers everywhere. Add an extra kick to green vegetables. Try it on smoked salmon, rare roast beef or steak, fish, egg rolls, and any type of Asian food.

Cranberry Horseradish Sauce

	New package! A blend of horseradish, pureed cranberries, and a little lemon. Something different with your turkey dinner. A perfect sauce for any white meat including turkey, chicken, pork or ham.

Pineapple Apricot Horseradish Sauce

	New package! A tropical blend of fruits and fresh horseradish. Marinate meats or pour over chicken, ham, or pork before baking. Use as a topping for meatloaf, or as a dipping sauce.

Peppadew Mustard Sauce

	Made with real Peppadew Sweet Picante Peppers grown only in South Africa, this mustard sauce has no equal. It can be used in cooking, as a dipping sauce, or compliment to gourmet sandwiches, wraps and poultry.

Mango Wasabi Sauce

	New Product! This sauce combines the sweetness of mango with the kick of wasabi making it perfect for dipping egg rolls or spreading orver grilled shrimp.